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Castor Oil (Ricinus communis)

A thick vegetable oil high in ricinoleic acid.

Category/Notes

Emollient, Occlusive

Benefits

Softens and seals moisture into the skin. Castor oil’s occlusive properties help prevent transepidermal water loss, and its fatty acids have a mild antibacterial effect which can be beneficial for irritated or acne-prone skin.

The Science Behind

Castor Oil (Ricinus communis)